Read Online Traveling Jamaica With Knife Fork Spoon A Righteous Guide to Jamaican Cookery Robb Walsh Jay McCarthy 9780895946980 Books

By Nelson James on Sunday, April 14, 2019

Read Online Traveling Jamaica With Knife Fork Spoon A Righteous Guide to Jamaican Cookery Robb Walsh Jay McCarthy 9780895946980 Books


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Product details

  • Paperback 227 pages
  • Publisher Crossing Pr (December 1, 1994)
  • Language English
  • ISBN-10 089594698X




Traveling Jamaica With Knife Fork Spoon A Righteous Guide to Jamaican Cookery Robb Walsh Jay McCarthy 9780895946980 Books Reviews


  • I owned this book years ago and I could not remember where I put it. I am so glad I found it on ! The recipes are great!
  • Love the spin on the authentic recipes.
  • Yum! Great recipies. Make the jerk chicken and a huge tub of the rundown sauce and prepare to be in heaven
  • A bunch of delicious.
  • The problem is, a lot of these recipes cannot be made unless you ARE in Jamaica. The ingredients just aren't available here. Also, some of them are never going to be made anyway unless you have a lot of time IN Jamaica. Goat soup, Mannish water, this is a time consuming item that people don't really just make at home. You go buy it from people on the road or in a restaurant. So, they are nice recipes, but really, not many can actually be appreciated, unless you are living in Jamaica with time on your hands.
  • Being a Jamaican I was a bit sceptical about this book being written by foreigners (AKA non-Jamaicans), but you know this is a good overall recipe book. They did not try to tweak recipes or 'improve' upon them, but rather collected recipes from authentic Jamaican cooks. The pictures are very nice also. They have good recipes for patties, gizzadas, rice and peas and many more. I got this in high school knowing that I would one day have to move out of my parents house and cook on my own...now I'm married with 3 kids and still love this book...great for beginners or experienced cooks!
  • This book is great! Growing up in a West Indian household in the US, I was familiar with the flavors of the food, but not with cooking the food. This book was instrumental in honing my carribean cooking skills and is an excellent reference book.
  • Received on time and like new condition.